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Luigi Lupi, Authorised SCAE Trainer and Certifier


Basic  training


Advanced  training
Stage area:
Training area Torrefazione Musetti Srl Pontenure (Piacenza) Italy

Tutor and Trainer:
Luigi Lupi

To who it may concern:
Baristas and Ho.Re.Ca managers.

Stage aims:
To give to all partecipants basic notions on green and roasted coffee.Furthermore accustom them on the technical aspects ofespresso professional machines and grinders. Preparation of Italian Espresso and cappuccino.
 


Length of course:
6 hours, of which 4 practical and 2 theory.

Cost of course:
Euro 240+20%iva

Dates:
20 July 2011
22 September 2011 (full), coming soon with news date.


(Max. 6 people)

 Stage area:
Training area Torrefazione Musetti Srl Pontenure (Piacenza) Italy

Tutor and Trainer:
Luigi Lupi

To who it may concern:
Baristas, Ho.Re.Ca managers and coffee distributors.

Stage aims:
Deeper knowledge about coffee from the plant to the roasting phase. Machine and grinder regulation,
(assembling and disassembling knives and spare parts).
Flavoured Coffee
Latte Art
Cocktails Coffee

Length of course:
6 hours, of which 4 practical and 2 theory.

Cost of course:
Euro 240+20%iva

Dates:
21 July 2011
23 September 2011 (full), coming soon with news date.


(Max. 6 people)

The course does not include: trip, stay and overnight stay of the participant.

For more informations or registrations send EMAIL writing if you are intereted just in training or  Barista Certification as well

If you like to get Barista Certification in your Country, let me know by EMAIL to keep agreement about dates and costs